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global food crisis

Jill Richardson »

My guest this week is Jill Richardson, author of "Recipe for America: Why Our Food System Is Broken and What We Can Do to Fix It."

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World Bank should not be solving food crisis »

By Robin Broad and John Cavanagh, October 9, 2008

The World Bank is making a grab to become the key agency on this issue, entrusted with more power — and more taxpayer funds. But the World Bank’s record should disqualify it from playing a leading role.read more

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Solving the global food crisis starts with women’s rights »

By Yifat Susskind, June 3, 2008

Solving the food crisis means empowering women.

This week, world leaders are meeting in Rome to devise new strategies for world agriculture. They ought to be promoting women’s rights.read more

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